Recipe Home > Salads > Mango and Radish Salad with Lime Dressing


- 1 mango, peeled and cut into wedges

- 1/2 English cucumber, thinly sliced

- 1 bunch radishes (about 8), halved or quartered

- 1 tablespoon finely grated lime zest and 2 tablespoons lime juice (from 2 limes)

- 2 tablespoons extra-virgin olive oil

- 1 tablespoon honey

- Coarse salt


1) Arrange mango, cucumber, and radishes on a platter.

2) Whisk together lime zest and juice, oil, and honey. Season with salt.

3) Drizzle dressing over salad, and season with salt.


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