Recipe Home > Dessert > Peach Frozen Yogurt





Ingredients


1 (16-oz.) bag frozen peaches or 4 cups fresh peaches, frozen solid
3 Tablespoons agave nectar or honey
1/2 cup plain yogurt (non-fat or whole)
1 Tablespoon fresh lemon juice


Directions


Add the frozen peaches, agave nectar (or honey), yogurt and lemon juice to the bowl of a food processor. Process until creamy, about 5 minutes.


Serve the frozen yogurt immediately or transfer it to an airtight container and store it in the freezer for up to 1 month.


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